Vegetarian and smaller portions available, please get in touch to discuss any dietary requirements.
Our famous Sunday Roast is served from 12 noon every week. All of our Sunday Roasts are served with creamy mash, crispy roast potatoes, stuffing, Jayne's own homemade Yorkshire pudding, fresh vegetables and rich gravy.
Note: we do offer a limited main menu on a Sunday for those not wanting a roast dinner. This changes every week, so please ask a member of staff for this week's options.